Whether it be a craft baker mixing small batches of dough for a variety of different products, a manufacturer whose specific products need a specialist machine, or a bulk producer requiring a sophisticated automatic mixing line, Scobie & McIntosh (Bakery Engineers) Ltd have the required technology.

As each mixer or mixing plant is supplied to take into account the particularly unique products and production schedules of the customer, the craft baker's skills with a single mixer can be replicated in a fully automatic, continuous system, with results indistinguishable from traditional mixing methods.

BM 20 Standard Mixer

BM 20H High Mixer

BM 10 (10 litre Capacity) - 7 speeds, 0.5 kW loading, 1 or 3 phase, 3 mm wire whisk.

BM 20 (20 litre Capacity)  - 7 speeds, 0.9 kW loading, 1 or 3 phase, 4 mm wire whisk.

BM20H - as BM20 but with narrower, higher design.

BM30 (30 litre capacity) - 7 speeds, 1.1 kW loading, 1 or 3 phase, 4 mm wire whisk.

BM40 (40 litre capacity)  - 7 speeds, 1.5 kW loading, 3 phase only, 4 mm wire whisk.
BM60  (60 litre capacity)  - 8 speeds, 2.2 kW loading, 3 phase only, 4 mm wire whisk.

BM60 DT - as BM 60 but with motorised bowl lift.

All models come complete with stainless steel bowls, with full stainless exteriors available as an option. A dough hook and flat beater are included as standard along with the whisk specified above. Dough hooks and beaters can be supplied in either aluminium or stainless steel.

Steel bowl trolleys are optional for both the BM40 and the BM60.

Extra bowls are optional for all models with 10 litre bowls for 20 litre mixers and 20 litre bowls for 30 and 40 litre mixers available for order.