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We realise
that ovens are at the heart of every
bakery operation, so whether you
need to bake off a few pasties a
day in a small retail outlet or are
an industrial scale producer, our
extensive range of electric, gas
and oil fired ovens, with control
systems to suit your operational
requirements, is sure to provide
the ideal solution.
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Single,
Double and Multirack Rack Ovens
by Revent with a choice of control
systems and configurations including
Food Service, Pass Through and
Prison Package options. |
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Modular Deck Ovens
in almost infinitely flexible
combinations to suit your output. |
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Inexpensive pizza
ovens to optimise your profits |
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Bake off ovens
ranging from inexpensive compact
units suitable for low production
in general retail outlets to
heavy-duty models for serious
bake off operations. These ovens
are also eminently suitable for
food regeneration purposes. |
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Racks and trays
for all bakery ovens available
in a wide range of sizes and
materials. |
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NOT SURE WHAT TYPE OF OVEN
YOU NEED? CLICK
HERE FOR ASSISTANCE |
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All Revent
Rack Ovens can be expressly provided
with features which make them suitable
for installation in prisons.
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A
lock on the front panel restricts
the controls to those with permission
to operate the ovens. With the
lock on, the oven cannot be used. |
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The
glass door panels are reinforced
with a metal bar, preventing
the glass from breaking and being
potentially used as a weapon. |
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A
pedal is located within the oven
chamber, which when pressed would
allow anyone trapped inside the
chamber to switch off the oven.
The pedal is also connected to
an alarm |
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