Whether it be a craft baker mixing small batches of dough for a variety of different products, a manufacturer whose specific products need a specialist machine, or a bulk producer requiring a sophisticated automatic mixing line, Scobie & McIntosh (Bakery Engineers) Ltd have the required technology.

As each mixer or mixing plant is supplied to take into account the particularly unique products and production schedules of the customer, the craft baker's skills with a single mixer can be replicated in a fully automatic, continuous system, with results indistinguishable from traditional mixing methods.